
Steeping
FIRST, WE STEEP OUR LOOSE FAIR TRADE GREEN AND BLACK TEAS UNTIL THEY'RE A PERFECT CUP WORTHY OF DRINKING AT YOUR GRANDMA'S TEA PARTY.


Steeping
FIRST, WE STEEP OUR LOOSE FAIR TRADE GREEN AND BLACK TEAS UNTIL THEY'RE A PERFECT CUP WORTHY OF DRINKING AT YOUR GRANDMA'S TEA PARTY.
Fermenting
SECOND, WE ADD OUR RAW SUGAR AND SCOBY TO FERMENT OFF MOST OF THE SUGAR. WE FERMENT OUR TEA FOR OVER A MONTH!


Mixing
THIRD, ORGANIC JUICES AND HERBS ARE ADDED INTO THE MIXING TANK WITH OUR FULLY FERMENTED KOMBUCHA.

Bottling
FOURTH, WE BOTTLE AND PACKAGE OUR LIVE CULTURE SPARKLING KOMBUCHA TO GET READY FOR SHIPMENT.


Consuming
LASTLY, OUR DELICIOUS ORGANIC KOMBUCHA IS DISTRIBUTED TO OUR FAVOURITE CANADIAN RETAILERS, FOR ‘BOOCH LOVERS TO ENJOY!
P.S. WE DONATE 1% OF ALL SALES.
